Psychometric Properties of the Self-efficacy Scale for a Healthy Diet

in Individuals with Obesity 

Autores: Cortés Ramírez Julio César, Gómez Peresmitré Gilda Libia, Platas Acevedo Romana Silvia, Villalobos Gallegos Luis, Marín Navarrete Rodrigo

Resumen

Background: self-efficacy refers to an individual’s belief in his or her capacity to execute certain behaviors and determines changes in the lifestyle of persons with chronic diseases such as obesity. There is currently no instrument with optimal psychometric properties measuring self-efficacy for a healthy diet. HAPA is a theoretical framework that can describe, explain, and predict health behavior changes and its relationship with self-efficacy, and it that is useful for the development of interventions, particularly in the area of healthy diets. Objective: the purpose of this study was to develop an instrument to measure self-efficacy for a healthy diet in Mexican population with obesity and the evaluation of the psychometric properties of the Self-Efficacy Scale for a Healthy Diet (SSHD). Method: the sample included 202 participants receiving care in public obesity clinics. The SSHD applied is a Likert-type scale developed from the Health Action Process Approach containing 45 items. Omega coefficient and Confirmatory Factor Analyses were estimated to evaluate the psychometric properties. Results: the scale has good measures of goodness of fit X2 = 66.49; p < .001; X2 SB/gl = 41; CFIS = .955; NFI = .893; RMSEAS = .056 (95% CI [.029, .079]) and total scale reliability of ? = .896 (CI 95% [.876, .915]). Discussion and conclusion: the SSHD is a reliable, valid instrument for measuring the three types of self-efficacies proposed in HAPA in people with obesity who require changes to adhere to a healthier diet.

Palabras clave: Self-efficacy behavior modification obesity healthy diet.

2020-03-04   |   264 visitas   |   Evalua este artículo 0 valoraciones

Vol. 42 Núm.6. Noviembre-Diciembre 2019 Pags. 289-96 Salud Ment 2019; 42(6)